Elevate your pizza game by taking it to the grill. This method imparts a smoky flavor and crispy crust that’s hard to achieve in a regular oven. Here’s a step-by-step guide to mastering the art of grilled pizza, complete with pro tips and insights. Ingredients: Pro Tip 1: If making your own dough, opt for…
Category: Snack
Homemade Banana Bread with a Healthy Twist
Homemade Banana Bread
Rustic Fall Fruit Tart
The cream cheese pastry (fruit tart), creates just enough sweetness that you won’t feel guilty about eating such rich ingredients; it’ll make your mouth water more because there are so many nutrients inside each bite. Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 8 Yield Ingredients: Instructions To make the…
Roasted Delicata Squash Recipe
The Delicata squash is a winter vegetable with its cousins, including butternut and spaghetti. This thin-skinned type of veggie has an easier-to-handle shape than other varieties! Even though delicata squash has a delicate appearance, it is very sturdy and can stand up to almost anything thrown at them. This includes salads or whole grain bowls…
Air fried chips
Air frying is the new rage in cooking. This easy air fried chips technique uses less oil than traditional deep-frying, making it healthier and guaranteed to be crispy on demand! Ingredients Directions The most important thing to remember when making these air fried chips is that they should be cut into batons. The thickness of…
Tarte Flambée
This bacon and onion tart is a light but filling dish. You can have it as an appetizer or for brunch instead of traditional heavy dishes with cream sauces and buttery pastry dough! The chef Gabriel Kreutter found Tarte Flambée recipe after his mother taught him how to make tarts using leftover scraps from bread…
JUST Egg Scramble
JUST Egg is a plant-based egg substitute entirely made from mung bean protein isolate. It was developed by Joshua Tetrick, the CEO, and founder of Hampton Creek, and debuted in Whole Foods stores in the United States in 2015. It is intended to have a similar taste and texture to real eggs and can be used in recipes…
Taco Pasta Salad
Just like husband and wife, so are tacos and pasta. Taco vegans marry with pasta forming a sweet, yummy and tasty salad. Taco salad originated in Texas in the 1990s. Claudia Roden traces the origin of pasta salad to the Italian Jews of the Roman empire. Taco pasta has been used and adapted by Mexicans…
Cowboy Caviar
Cowboy caviar, also known as Texas caviar, is a typical dish that’s more of a salad, often seasoned with vinegar oil and spices, including garlic and pepper. Cowboy caviar is thought to have originated from the South of the US. This dish rose to popularity in the 1970s after being featured in several magazines. This…
Homemade Tofu
Homemade Tofu is a versatile food that can be used in many ways to make dishes healthier or more flavorful. It’s low fat and offers health advantages such as being rich in phytonutrients, but it also acts as an excellent replacement for those who are allergic to dairy products! The homemade tofu recipe is easy…